all aspects of lodge operations, including guest services, housekeeping, maintenance, and F&B.
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Duties:
Train and motivate and manage all restaurant staff.
Manage the entire service operation of the restaurant.
Create and maintain
up to R2000 R20 000 in training allowances paid per month whilst in training for first 3 months Support procurement of new business Expand sales of products and services with existing customers Work mainly on own leads
up to R2000 R20 000 in training allowances paid per month whilst in training for first 3 months Support procurement of new business Expand sales of products and services with existing customers Work mainly on own leads
to agreed Service Level Agreements (SLA's) and service delivery standards for all service delivery. Supervise development (projects and training). Manage project team. Coaching of staff members. Service Management Execute standards associated with quality service delivery of project management services and consultation provided by aligned to the services framework and consistent with customer agreements. Identify service performance
to agreed Service Level Agreements (SLA's) and service delivery standards for all service delivery. Supervise development (projects and training). Manage project team. Coaching of staff members. Service Management Execute standards associated with quality service delivery of project management services and consultation provided by aligned to the services framework and consistent with customer agreements. Identify service performance
to agreed Service Level Agreements (SLA's) and service delivery standards for all service delivery (projects and training). Manage project team. Coaching of staff members.
Service Managemen standards associated with quality service delivery of project management services and consultation provided by aligned to the services framework and consistent with customer agreements. Identify service performance
Micros
Must be able to successful manage, train and motivate a team
Must have excellent guest
communication skills;
improve skills and knowledge through ongoing training and development
Job Requirements: