group Kitchen Manager / Head Chef. Looking for individuals with 6 years relevant chef and kitchen management ability to effectively coordinate and manage a busy kitchen operation. The person will be responsible for food quality control in each café as well as the central kitchen. Main duties will include stock management, variances stock reporting. Applicants must be skilled in staff management and must be able to lead a team and delegate will have experience in food cost, kitchen hygiene and general kitchen administration. Looking for a hardworking
management experience. Ability to manage & train staff a must. Strong customer relations skills very important important. Must have front of house and general kitchen management experience. Will only consider well-spoken
Manager position available for their production kitchen in Bedfordview. Looking for someone with 6 years’ production process. Looking for someone with very strong staff management skills. Other duties will include quality
and good references. Must be skilled in staff management, staff training, stock management, opening &
and good references. Must be skilled in staff management, staff training, stock management, opening &
comfortable in managing junior staff and must have a fair understanding of internal staff management and procedures high work ethic and be an example to more junior staff. The PM should be the primary contact for the trustees/directors interests of the company. Train, develop and manage staff. Attend courses / learning that the company provides high work ethic and be an example to more junior staff. Accountabilities: SPM job description You will Upholding a positive office relationship with fellow staff members Identifying and reporting to management
experience in a fast-food environment preferred. Strong staff management and training skills essential. Looking
work within strict guidelines is essential. Strong staff management & training skills are also required
administration & cash-ups needed. Duties will include staff management, stock control, opening & closing