the health, safety, food and environmental standards Staff shall adhere to all Food Safety Policies and all food safety requirements at all times Staff shall adhere to Health, Safety & Environmental Policies and conduct themselves in a manner conducive with food safety practices Attend Training and enforce learnings Quality, Food Safety and Health & Safety that been prescribed for them Be vigilant of food defense defense and food fraud risks Maintain a high level of housekeeping within the work environment
Qualifications
Adherence to the health, safety, food and environmental standards
Adherence to Standards: health, safety, food, and environmental standards, including compliance with all Food Safety Policies Programs (PRP's).
Enforcement: Enforce all food safety and health regulations, policies, and requirements Quality, Food Safety, and Health and safety.
Security: Be vigilant about food defence and food fraud
Adherence to Food Safety Requirements Commitment to The Beverage Company's Food Safety policy and and implement all food safety requirements Adherence to and the enforcement of Food Safety Policies, SOPs for raising any food safety risk to the relevant personnel such as the Team Leader or Food Safety personnel and conduct themselves in a manner conducive with food safety practices Maintain high standards of housekeeping work environment Informed and vigilant on food defense and food fraud risks Promote, encourage and continuously
savoury biscuits and snacks, frozen convenience foods, personal care products, cosmetics, shoes, accessories System for the site (FSSC and HACCP) Managing the Food Safety System – AIB standard Responsible for the Qualifications and Experience: Tertiary qualification in Food Science is essential At least 10 years' experience experience as a Quality Manager within the FMCG / Food Production Industry. Knowledge of FSSC 22000 and
cleanliness in work areas.
goals.
Adherence to the health, safety and environmental standards
Ensure adherence to site safety
safety standards as head of Safety, Health and Environmental Committee
Ensure compliance to all relevant