Overseeing overall operation of the restaurant/ take-away Ensuring quality standards of food and PEDROS maintaining customer service levels of the restaurant/ take-away Maximising profitability and meeting sales and rosters Work within a team and drive the restaurant/take-away forward Ensuring compliance with health and safety
Overseeing overall operation of the restaurant/ take-away Ensuring quality standards of food and PEDROS maintaining customer service levels of the restaurant/ take-away. Maximising profitability and meeting sales and Work within a team and drive the restaurant/take-away forward Ensuring compliance with health and safety
Overseeing overall operation of the restaurant/ take-away Ensuring quality standards of food and PEDROS maintaining customer service levels of the restaurant/ take-away. Maximising profitability and meeting sales and Work within a team and drive the restaurant/take-away forward Ensuring compliance with health and safety
on pallets Stock taking ensuring accuracy of stock count Assist with stock put away – using forklifts