processes. Assist in the implementation of new systems to enhance productivity. Maintain detailed records standards. Report safety hazards or issues. Quality: Apply quality principles and standards. Maintain Good Good Manufacturing Practices (GMP). Food Safety System Certification (FSSC): Apply food safety principles
equipment for new installations. Run pipe and duct systems. Read wiring diagrams. Understand refrigeration handling experience. Proficient in servicing various systems. Experience in leadership facilitation and assessment assessment. Familiarity with legislative and quality assurance requirements. Attributes: Strong organizational
development lifecycle, from concept to launch, ensuring quality and efficiency every step of the way. Collaborating AutoCAD drawings Managing materials and ensuring quality control Motivating and inspiring team members to
connected systems, and machinery. Installation of new systems Test and ensure new systems are ready for leaving the workshop Maintain and support current systems and customers Check and maintain site tools and & Modbus Basic understanding PLC & SCADA systems; Basic Mechanical assembly & AutoCAD R20,000-R25
within the allocated budget, and meet the expected quality standards by developing, overseeing and coordinating
within the allocated budget, and meet the expected quality standards by developing, overseeing and coordinating