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In Service Training In Industrial Engineering Jobs in Somerset West, Western Cape

Jobs 1-4 of 4
  •  Manufacturing
  •  Helderberg Personnel

Candymaker Somerset West

 Helderberg PersonnelSomerset West

Mixing: Cook mixtures at precise temperatures using industrial candy-making equipment to achieve desired consistency confectioners and production staff, providing guidance and training as needed. Scheduling: Create and manage production constructive feedback to junior staff Training: Develop and implement training programs to enhance staff skills and types of candies Trends: Stay updated on industry trends and customer preferences to introduce new ingredients Training: Stay informed about food safety standards and participate in ongoing training Qualifications


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Senior Confectioner / Candy Maker Manager

 Helderberg PersonnelSomerset West

Mixing: Cook mixtures at precise temperatures using industrial candy-making equipment to achieve desired consistency confectioners and production staff, providing guidance and training as needed. Scheduling: Create and manage production constructive feedback to junior staff Training: Develop and implement training programs to enhance staff skills and types of candies Trends: Stay updated on industry trends and customer preferences to introduce new ingredients Training: Stay informed about food safety standards and participate in ongoing training Qualifications


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Candymaker Somerset West

 Helderberg PersonnelSomerset West

cooking mixtures at precise temperatures using industrial candy-making equipment to achieve desired consistency efficiency Product Development: Trends: Stay updated on industry trends and customer preferences to assist in introducing storage and handling of ingredients Training: Participate in ongoing training to stay informed about food safety


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Junior Confectioner / Candy Maker

 Helderberg PersonnelSomerset West

cooking mixtures at precise temperatures using industrial candy-making equipment to achieve desired consistency efficiency Product Development: Trends: Stay updated on industry trends and customer preferences to assist in introducing storage and handling of ingredients Training: Participate in ongoing training to stay informed about food safety


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