Assurance Food Technician with 3 to 5 years experience working in a FMCG. Position: Quality Assurance Food Technician Diploma In Food Technology 3 Years experience working in a FMCG/Food Manufacturing Sector Knowledge of per audit plan Maintain clearly written procedures/work instructions in accordance with plant requirements conducted for external customers Conducting establishing work place skills plans. Managing performance of staff & development for in-house as well as retail. Working with retail quality requirements & specifications
Diploma In Food Technology 2-3 yrs Experience working in a FMCG/Food manufacturing sector Knowledge of Control processes Monitoring raw materials Monitoring work in progress (WIP) Monitoring and evaluating the
aniloxs. Behavioural Skills Requirements able to work under pressure and to deadlines be able to give to solve problems and think analytically able to work smart and efficiently high level of concentration
organisation and administrative skills Ability to work under pressure Stock Control Optional / Beneficial