materials for quality and adherence to specifications Train and oversee machine operators to ensure proper use interpret technical manuals and drawings Strong mechanical aptitude and problem-solving skills Excellent needed High school diploma or equivalent Technical training or certification in machine setting or related
materials for quality and adherence to specifications Train and oversee machine operators to ensure proper use interpret technical manuals and drawings Strong mechanical aptitude and problem-solving skills Excellent needed High school diploma or equivalent Technical training or certification in machine setting or related
logistics to ensure smooth production processes Train, develop, and mentor production staff to ensure Requirements: Bachelor's degree in food science, engineering, or related field Minimum of 3 years experience
logistics to ensure smooth production processes Train, develop, and mentor production staff to ensure Requirements: Bachelor's degree in food science, engineering, or related field Minimum of 3 years experience
Science. BTech Degree in Metallurgical or Chemical Engineering. Post Graduate qualification is advantageous
safety and quality control procedures. Provide training to staff on food safety and quality standards
safety and quality control procedures. Provide training to staff on food safety and quality standards
worked with quality control previously or has QC training. Proficient in MS Office and other relevant software
any issues related to food safety and quality. Train employees on proper food safety protocols and procedures
any issues related to food safety and quality. Train employees on proper food safety protocols and procedures