the position of Production Manager (Punching). As the Production Manager, you will be responsible for of packaging materials. In this role, you will manage a team of operators and technicians, monitor production improvement initiatives. Key responsibilities: Manage the punching department and supervise a team of Extensive knowledge of the OHS Act and Safety Management Systems (incl. HIRA). Extensive knowledge of
the position of Production Manager (Punching). As the Production Manager, you will be responsible for of packaging materials. In this role, you will manage a team of operators and technicians, monitor production improvement initiatives. Key responsibilities: Manage the punching department and supervise a team of Extensive knowledge of the OHS Act and Safety Management Systems (incl. HIRA). Extensive knowledge of
implementing Quality Management and Food Safety Programs. The role includes monitoring these programs' performance CAPA execution. Food Safety Program Monitoring: Oversee and improve programs such as: Food Safety Manual Non-Conforming Materials and Rework Complaint Management Food Safety Plan (FSSC 22000) Identification and Withdrawal Allergen Management Training Pest Prevention Maintenance Program Calibration Personnel Hygiene Waste Disposal Food Defense Quality Management and Food Safety Programs: Develop procedures and record implementation
implementing Quality Management and Food Safety Programs. The role includes monitoring these programs' performance CAPA execution. Food Safety Program Monitoring: Oversee and improve programs such as: Food Safety Manual Non-Conforming Materials and Rework Complaint Management Food Safety Plan (FSSC 22000) Identification and Withdrawal Allergen Management Training Pest Prevention Maintenance Program Calibration Personnel Hygiene Waste Disposal Food Defense Quality Management and Food Safety Programs: Develop procedures and record implementation
establishing and implementing Quality Management and Food Safety Programs in a food manufacturing setting. role includes monitoring the performance of these programs and initiating continuous improvement initiatives CAPA execution. Food Safety Program Monitoring: Oversee and improve programs such as: Food Safety Manual Non-Conforming Materials and Rework Complaint Management Food Safety Plan (FSSC 22000) Identification and Withdrawal Allergen Management Training Pest Prevention Maintenance Program Calibration Personnel Hygiene
establishing and implementing Quality Management and Food Safety Programs in a food manufacturing setting. role includes monitoring the performance of these programs and initiating continuous improvement initiatives CAPA execution. Food Safety Program Monitoring: Oversee and improve programs such as: Food Safety Manual Non-Conforming Materials and Rework Complaint Management Food Safety Plan (FSSC 22000) Identification and Withdrawal Allergen Management Training Pest Prevention Maintenance Program Calibration Personnel Hygiene
providing metallurgical support to the plant management team and ensuring the plant operates effectively Responsibilities: Support the overall operational management of processing plants, ensuring effective technical good employee relations and effective people management. Knowledge/Education Requirements: Matric Certificate/Grade in Metallurgical or Chemical Engineering. Post Graduate qualification is advantageous. Experience and Personality Requirements: Team player with self-management and self-motivation. Enthusiastic individual
or safety risks Develop and implement training programs for staff to ensure they are competent in their Prepare reports and presentations for senior management as required Essential Requirements: Underground
or safety risks Develop and implement training programs for staff to ensure they are competent in their Prepare reports and presentations for senior management as required Essential Requirements: Underground
practices to continuously improve food safety programs. Requirements: Bachelor's degree in Food Science