projects with other departments, such as reducing waste by improving efficiency work on packaging innovation considerable proportion of time on the manufacturing side) work with production to develop solutions to production food-related degree for entry into this area of work. The following subjects in particular are relevant:
projects with other departments, such as reducing waste by improving efficiency work on packaging innovation considerable proportion of time on the manufacturing side) work with production to develop solutions to production food-related degree for entry into this area of work. The following subjects in particular are relevant: