Introduction Leading fishing group. Description Assistant Operations Manager (Fishing) Attractive market vessels (both owned and contracted) and people. Assist with the management of fishing operations in all vessels and equipment. Assist in ensuring Statutory Compliance Risk Management Assist with the management management of relationships with JV and quota partners. Assist with the running of factory owned vessels as profit
weekly managing programs Control and managing packing instructions on a day-to-day basis Daily communication packhouses regarding production volumes, estimates, and packing plans Ensure the packaging instructions are executed
management and control of picking, checking and packing teams within the warehouse ensuring good Wholesale supervision and control of the picking, checking, packing and dispatch functions Adherence to compliance Set targets and deadlines for direct reports Assistance with stock counts within FMCG, PDC and Distribution
management and control of picking, checking and packing teams within the warehouse ensuring good Wholesale supervision and control of the picking, checking, packing and dispatch functions Adherence to compliance Set targets and deadlines for direct reports Assistance with stock counts within FMCG, PDC and Distribution
parts comply with procurement register and data pack - report any deviations. Ensure that all tools and
parts comply with procurement register and data pack - report any deviations. Ensure that all tools and
experience in pastry and candy making and will assist in the production process under the guidance of include: Candy Production: Recipe Preparation: Assist in following and refining recipes for hard candies colourings, and other additives Cooking and Mixing: Assist in cooking mixtures at precise temperatures using without compromising quality Cutting and Shaping: Assist in cutting candies into designated shapes and sizes evaluations to maintain product standards Documentation: Assist in maintaining detailed records of batches, ingredients
experience in pastry and candy making and will assist in the production process under the guidance of include: Candy Production: Recipe Preparation: Assist in following and refining recipes for hard candies colourings, and other additives Cooking and Mixing: Assist in cooking mixtures at precise temperatures using without compromising quality Cutting and Shaping: Assist in cutting candies into designated shapes and sizes evaluations to maintain product standards Documentation: Assist in maintaining detailed records of batches, ingredients
join their team in Cape Town. Responsibilities: Assisting senior food technologists in developing new products and compliance with food safety regulations. Assisting with the development of product specifications technologies to contribute to product innovation. Assisting in the troubleshooting of production issues and
join their team in Cape Town. Responsibilities: Assisting senior food technologists in developing new products and compliance with food safety regulations. Assisting with the development of product specifications technologies to contribute to product innovation. Assisting in the troubleshooting of production issues and