control, update and maintain the Quality Control System and the Quality Assurance System · Ensure that statistical quality data · Analyse data to identify areas for improvement in the quality system · Co-ordinate Directors of any quality issues arising by producing and sending a monthly report on quality issues that track whilst working · Perform general duties The post QUALITY ASSURANCE MANAGER appeared first on freerecruit
Position: Quality Assurance Food Technician
Location: Durban
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Position: Quality Assurance Food Technician
Location: Durban
looking for a Quality Assurance Food Technician to join their team in Durban. Position: Quality Assurance Qualifications Required: Grade 12 National Diploma In Quality Assurance/National Diploma In Food Technology 2-3 to ensure compliance with quality standards Supervise and monitor Quality Control processes Monitoring evaluating the finished product quality Implementing and managing the Supplier Quality Assurance Program Research
in the food manufacturing industry is seeking a Quality Assurance Food Technician with 3 to 5 years experience experience working in a FMCG. Position: Quality Assurance Food Technician Location: Durban Minimum Qualification Qualification Requirements: Grade 12 National Diploma In Quality Assurance/National Diploma In Food Technology 3 (R&D) Roles and Responsibilities: Managing the quality function. Implementation & maintenance of FSSC Maintaining HACCP system Conduct internal audits on quality system, hygiene & housekeeping. Customer care
teams to ensure smooth operations, adherence to quality standards, and timely completion of production
Quality Assurance:
Ensure compliance with quality control standards oil manufacturing.
Implement and maintain quality assurance programs, including documentation, testing with the quality control team to monitor product quality, investigate and resolve any quality issues, production planning, manufacturing processes, quality control, and supply chain management.
Demonstrated
teams to ensure smooth operations, adherence to quality standards, and timely completion of production downtime, and reduce costs. Quality Assurance: Ensure compliance with quality control standards and regulatory edible oil manufacturing. Implement and maintain quality assurance programs, including documentation, testing with the quality control team to monitor product quality, investigate and resolve any quality issues, production planning, manufacturing processes, quality control, and supply chain management. Demonstrated
teams to ensure smooth operations, adherence to quality standards, and timely completion of production downtime, and reduce costs. Quality Assurance: Ensure compliance with quality control standards and regulatory edible oil manufacturing. Implement and maintain quality assurance programs, including documentation, testing with the quality control team to monitor product quality, investigate and resolve any quality issues, production planning, manufacturing processes, quality control, and supply chain management. Demonstrated
optimizing production processes, ensuring efficiency, quality, and safety. The Operational General Manager will teams to ensure smooth operations, adherence to quality standards, and timely completion of production downtime, and reduce costs. Quality Assurance: Ensure compliance with quality control standards and regulatory edible oil manufacturing. Implement and maintain quality assurance programs, including documentation, testing with the quality control team to monitor product quality, investigate and resolve any quality issues,
goals of NBI in the manufacture and sale of safe, quality, efficacious products in accordance with registration manufacturing/quality assurance/regulatory environment. Understanding of a pharmaceutical quality system, cGMP