Certificate or similar qualification in Culinary Arts, Pastry Arts, or related field preferred. Proven experience
Certificate or similar qualification in Culinary Arts, Pastry Arts, or related field preferred. Proven experience
Degree or equivalent Certification in Culinary Arts, Pastry Arts, or related field preferred. Minimum of 2
Degree or equivalent Certification in Culinary Arts, Pastry Arts, or related field preferred. Minimum of 2
cost optimization and working capital efficiency. Craft and execute projects aimed at improving internal
cost optimization and working capital efficiency. Craft and execute projects aimed at improving internal
Bachelor's degree in food science, nutrition, culinary arts, or a related field At least 2-3 years of experience
Bachelor's degree in food science, nutrition, culinary arts, or a related field At least 2-3 years of experience
the operations and management of our state-of-the-art facility dedicated to testing and developing new