hours
Qualifications: BsC Food Science and Technology
At Twizza, we are more than facility
No
degree in Food Technology, Food Science, or related field. Previous internship or work experience in a food
degree in Food Technology, Food Science, or related field. Previous internship or work experience in a food
production/manufacturing department. Prefer: Completed internship in a GMP manufacturing environment. Experience
production/manufacturing department. Prefer: Completed internship in a GMP manufacturing environment. Experience
design Requirements: Bachelor's degree in food science, nutrition, culinary arts, or a related field At manufacturing industry Strong knowledge of food science, food production processes, and sensory evaluation
design Requirements: Bachelor's degree in food science, nutrition, culinary arts, or a related field At manufacturing industry Strong knowledge of food science, food production processes, and sensory evaluation
waste Requirements: Bachelor's degree in food science, engineering, or related field Minimum of 3 years
waste Requirements: Bachelor's degree in food science, engineering, or related field Minimum of 3 years
programs. Requirements: Bachelor's degree in Food Science, Food Safety, Microbiology, or related field. Minimum