Requirements: Tertiary qualification, A minimum of 5 years working as Packhouse Manager in a soft fruit/berry packhouse packhouse Must have excellent management experience. Must have excellent communication and interpersonal player, honest and of high integrity. Must be able to work under minimum supervision while meeting the set & deadlines. Must be willing to work overtime and weekends Experience in HACC, BRC, and or other quality quality system would be advantageous. Experience in managing soft fruit (labour intensive) pack houses would
y qualification,
/>•Tertiary qualification
•A minimum of 5 years working as Packhouse Manager in a soft fruit/berry packhouse
•Must have excellent management experience.
•Must have excellent communication and interpersonal
honest and of high integrity.
•Must be able to work under minimum supervision while meeting the set
deadlines.
•Must be willing to work overtime and weekends
•Experience in HACCP, BRC, and or other quality
quality system would be advantageous.
•Experience in managing soft fruit (labour intensive) pack
a related field (preferred).
science, or a related field (preferred). Previous experience in cheese production, preferably with a focus Ability to work in a fast-paced environment and adapt to changing priorities. Flexibility to work evenings
science, or a related field (preferred). Previous experience in cheese production, preferably with a focus Ability to work in a fast-paced environment and adapt to changing priorities. Flexibility to work evenings
a good working relationship. BSC Degree in Agricultural Sciences 5 years relevant experience Applicable
a good working relationship. BSC Degree in Agricultural Sciences 5 years relevant experience Applicable