Job title: Quality and Food Safety Administrator Location: Cape Town Industry: Food Manufacturing Job organized and detail-oriented Quality and Food Safety Administrator to join their food manufacturing responsible for ensuring that our products meet safety and quality standards, and that all relevant regulations Maintain and monitor the company's food safety and quality management systems. Conduct regular inspections compliance with food safety regulations. Investigate and resolve any quality or safety issues that may arise
Transport company with 35years experience in need of a Safety Analyst in the Krugersdorp/Chamdor area to monitor will report upstream to an Operations Manager. Ensure the safety and physical integrity of the unit's ensuring safe working conditions Make available and manage inventory of uniforms and protective equipment preventively and correctively. Conduct specific safety training for all employees. Monitor, control and field. Proficiency in the use of safety management tools. Certified safety professional. Excellent communication
Job Title: Food Safety Officer Location: Cape Town Industry: Food Manufacturing Job Summary: RPO Recruitment's detail-oriented Food Safety Officer to join their team in Cape Town. The Food Safety Officer will be responsible all relevant food safety regulations and standards to safeguard the quality and safety of their products Responsibilities: Develop, implement, and maintain food safety policies and procedures in accordance with local facilities to identify and address any potential food safety hazards. Monitor and analyze samples of raw materials
FOOD SAFETY OFFICER
QUALIFICATIONS AND EXPERIENCE
Dairy Specific Diploma. Quality and Food Safety Management Systems Certificate. Lead Auditors Certificate
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Food Safety Management Systems i.e. FSSC 22000
Knowledge of Food Safety standards and legislation
food safety standards and regulations (e.g., ISO 22000, HACCP, FSSC 22000). · Daily management of systems from production, · Stay updated on changes in food safety laws and regulations and implement necessary adjustments internal audits to ensure compliance with food safety policies and procedures. · Coordinate and prepare · Develop, implement, and maintain food safety management systems. · Conduct risk assessments and implement corrective actions to mitigate food safety risks. · Investigate food safety complaints and incidents, determine
Develop, implement, and maintain food safety policies and procedures in accordance with local, national facilities to identify and address any potential food safety hazards. Monitor and analyze samples of raw materials issues related to food safety and quality. Train employees on proper food safety protocols and procedures culture of safety and compliance. Investigate any incidents of contamination or other food safety concerns food safety trends, regulations, and best practices to continuously improve food safety programs. Gr 12
a strong focus on sanitation. Knowledge of food safety, sanitation and quality procedures as well as knowledge
Job Title: Food Safety Officer Location: Cape Town Industry: Food Manufacturing Job Summary: RPO Recruitment's detail-oriented Food Safety Officer to join their team in Cape Town. The Food Safety Officer will be responsible all relevant food safety regulations and standards to safeguard the quality and safety of their products Responsibilities: Develop, implement, and maintain food safety policies and procedures in accordance with local facilities to identify and address any potential food safety hazards. Monitor and analyze samples of raw materials
and Food Safety Administrator is responsible for establishing and implementing Quality Management and Food Food Safety Programs. The role includes monitoring these programs' performance and initiating continuous execution. Food Safety Program Monitoring: Oversee and improve programs such as: Food Safety Manual Document Non-Conforming Materials and Rework Complaint Management Food Safety Plan (FSSC 22000) Identification, Traceability and Withdrawal Allergen Management Training Pest Prevention Maintenance Program Calibration Personnel Hygiene
and Food Safety Administrator is responsible for establishing and implementing Quality Management and Food Food Safety Programs. The role includes monitoring these programs' performance and initiating continuous execution. Food Safety Program Monitoring: Oversee and improve programs such as: Food Safety Manual Document Non-Conforming Materials and Rework Complaint Management Food Safety Plan (FSSC 22000) Identification, Traceability and Withdrawal Allergen Management Training Pest Prevention Maintenance Program Calibration Personnel Hygiene