Qualifications:
- Minimum 5 years experience as a Food Safety Manager with GFSI certification
/>- Food technology qualification or similar experience as a Food Safety and Quality Manager for at least
Strong management and leadership skills.
- Experience in lab management.
- Effective service provider
Valid drivers license and own transport.
- Experience in Environmental Management and Quality Management
years proven experience as a Millwright
Innovation/ continuous improvement Accountability Experience Wheat grading and fumigation will be an added advantage. HACCP will be an added advantage. 5 Years' experience after Trade test 5 Years Wheat Milling in a 16 Pressurised Environment Market related , based on experience
The ideal candidate must have over 10 years of experience in a manufacturing environment, specifically Education: N4 or Technicon qualification required. Experience: Minimum of 10 years leading teams in a manufacturing with specific experience in steel manufacturing. Technical Skills: First-hand experience as a machine/tool
Science, or related field – Minimum of 5 years of experience in production management in the refractory industry refractory materials and manufacturing processes – Experience with quality control and safety regulations in Familiarity with SHEQ legislation Minimum of 8 Years experience in a managerial role The post Production Manager