in compliance with all regulations and company policies Conduct regular inspections of equipment and machinery
functions Adherence to compliance SOPs and company policies (SHEQ, QA) Productivity management – capacity
functions Adherence to compliance SOPs and company policies (SHEQ, QA) Productivity management – capacity
Responsibilities: Develop, implement, and maintain food safety policies and procedures in accordance with local, national
Responsibilities: Develop, implement, and maintain food safety policies and procedures in accordance with local, national
goals are met Follow safety procedures and company policies at all times Requirements: At least 3 years of
legislation, you are welcome to request out POPI Act Policy. Monthly plus Medical aid, Provident fund,