malfunctions or safety hazards to the Maintenance department.
South African integrated poultry producer, has a Department Head opportunity in County Fair, Processing Plant South African integrated poultry producer, has a Department Head opportunity in County Fair, Processing Plant Plant in Fisantekraal. The purpose of the Department Head is to control production processes in line the 20 Keys principles, including Health & Safety of the department The successful candidate must meet
Minimum Requirements:
Drug Regulatory Authorities (NDRA), Ministries of Health, and other key stakeholders, including innovator behalf of their client Wits Health Consortium.
South African integrated poultry producer, has a Department Head opportunity in County Fair, Processing Plant South African integrated poultry producer, has a Department Head opportunity in County Fair, Processing Plant Plant in Fisantekraal. The purpose of the Department Head is to control production processes in line the 20 Keys principles, including Health & Safety of the department The successful candidate must meet
knowledge of production processes, quality control, and health and safety standards.
knowledge of production processes, quality control, and health and safety standards. Excellent leadership and mindset with the ability to solve problems and make data-driven decisions. Familiarity with lean manufacturing meet customer demands. Coordinate with other departments to ensure the availability of resources such high-quality products. Monitor and analyse production data to identify areas for improvement in quality and and ensure adherence to budgetary constraints. Health and Safety Compliance: Enforce and promote a safe
Feedlot oversee daily backgrounding regards to the health and production of cattle and sheep Must be able and oversee daily backgrounding with regards to health and production. Reporting to: Feedlot Manager Responsibilities for the disposing of mortality meat - Capturing hospital data on the Cattle Management System - Management veterinarian and nutritionist consultant regarding animal health, processing and feeding protocols - Perform frequent occupational health and safety procedures to minimize risk in the workplace along with the Health and Safety
clients • Supervising independent production departments • Managing project and order deadlines. • Developing production efficiencies both within and between departments. • Manage existing plant facilities and equipment factory process as necessary. • Be knowledgeable on health & safety regulation and enforce compliance
is to be communicated to customers from the QC department (COA's, MSDS's, complaint reports, etc) Manage employee relations Implement and maintain good Health and Safety standards at all times to prevent injury functioning in the relevant area Performs regular health and safety audits and training on site to ensure maintenance of documentation Liaise with sales department regarding customer complaints Conduct/monitor thermometers and lab equipment To support other departments with quality related problems To provide flexibility