Watch Sales Consultant to join our O.R. Tambo International Team Greet customers, what each customer wants
audits Support all Quality staff to conduct regular internal GMP & Hygiene audits Develop audit documentation Technology diploma / Food Science degree A qualification in food technology or food science or Dairy Specific
audits Support all Quality staff to conduct regular internal GMP & Hygiene audits Develop audit documentation Technology diploma / Food Science degree A qualification in food technology or food science or Dairy Specific
(Abattoir) Key requirements: Bachelor of Science (BSc) in Food Science or related field. Significant leadership
(Abattoir) Key requirements: Bachelor of Science (BSc) in Food Science or related field. Significant leadership
producer responsibility and collaboration with internal and external partners Overseeing the R&D Packaging high-performance culture REQUIREMENTS BSc or MSc Science degree and/or engineering degree, augmented by
producer responsibility and collaboration with internal and external partners Overseeing the R&D Packaging high-performance culture REQUIREMENTS BSc or MSc Science degree and/or engineering degree, augmented by
R40 000 CTC Minimum requirements: Degree in Food Science/Food Technology or similar ISO22000/FSSC22000 HACCP
degree in Logistics / Supply Chain / Business Sciences or relevant qualification At least 3 years relevant
50%/Maths Lit 60%, English 50% and a pass in Life Science or Physics) Desirable: Sports / fitness / nutrition