Reference: PTA023017-MB-1 Training Facilitator / Practitioner / Retail Loss Prevention (Centurion) R15
Reference: PTA023017-MB-1 Training Facilitator / Practitioner / Retail Loss Prevention (Centurion) R15
Minimum requirements:
industry
and maintain system documentation. BSc. Food Technology and Food Science. ISO 22000 and 22002, HACCP
and maintain system documentation. BSc. Food Technology and Food Science. ISO 22000 and 22002, HACCP
Manufacturing industry Experience in Packaging Technology and Project Management Graphic Design (including
your management team to meet sales objectives by training and mentoring staff. Monitoring stock levels and expectations to staff. Conducting and promoting training for continued skills improvement. Fostering a
your management team to meet sales objectives by training and mentoring staff. Monitoring stock levels and expectations to staff. Conducting and promoting training for continued skills improvement. Fostering a
and advancements in packaging materials and technologies. • Identify sustainable and cost saving packaging Packaging Buyer Key functional duties o Packaging Technology o Project Management o Relevant business and/or