PROVINCE MINIMUM ESSENTIAL QUALIFICATIONS : Matric B. Comm Degree in Business Sciences, Logistics or Supply with confidentiality and the highest level of security. Should you not be shortlisted for the vacancy achieve KPI's MINIMUM ESSENTIAL QUALIFICATIONS : Matric B. Comm Degree in Business Sciences, Logistics or Supply
PROVINCE MINIMUM ESSENTIAL QUALIFICATIONS : Matric B. Comm Degree in Business Sciences, Logistics or Supply with confidentiality and the highest level of security. Should you not be shortlisted for the vacancy achieve KPI's MINIMUM ESSENTIAL QUALIFICATIONS : Matric B. Comm Degree in Business Sciences, Logistics or Supply
operations, including opening and closing procedures, security protocols, and health and safety guidelines.
operations, including opening and closing procedures, security protocols, and health and safety guidelines.
operations, including opening and closing procedures, security protocols, and health and safety guidelines.
operations, including opening and closing procedures, security protocols, and health and safety guidelines.
Procedures
Passenger Management Procedures
Security Procedures
Cleaning Procedures
Health
/>Key Skills and Experience
Grade 12
Previous cashier experience advantageous
correctly counted and reported
tasks and projects where required Requirements: Grade 12, Food Technology diploma / Food Science degree
tasks and projects where required Requirements: Grade 12, Food Technology diploma / Food Science degree