Sales Representative - Tier 3 in the Field Sales Department, to based in Hammanskraal, Gauteng . The role
on knowledge and liaison with manufacturing department's production and delivery schedules. Improve one's Constantly promote high standards of quality and environmental awareness to assist the company to maintain maintain and improve on the Quality and Environmental commitments. Education: National dip or higher (Mechanical)
Quality Assurance/ Pharmacovigilance/ Medical Affairs. Ensure the availability of training plans according
Quality Assurance/ Pharmacovigilance/ Medical Affairs. Ensure the availability of training plans according
clients, highlighting the benefits of our environmentally-conscious products and competitive pricing
clients, highlighting the benefits of our environmentally-conscious products and competitive pricing
of this role : To help the Fruit and Vegetable department develop and carry out a plan to boost sales, help create and implement ideas to improve the department's market share and make their products more profitable quotes (price offers) the Fruit & Vegetable department gives out. This includes making sure they have stock (raw materials) the Fruit & Vegetable department has to make sure they don't run out. Researching
of this role : To help the Fruit and Vegetable department develop and carry out a plan to boost sales, help create and implement ideas to improve the department's market share and make their products more profitable quotes (price offers) the Fruit & Vegetable department gives out. This includes making sure they have stock (raw materials) the Fruit & Vegetable department has to make sure they don't run out. Researching
commissioning of new equipment for department Checking all product ranged for department are scanning at tills Checking the department complies with food safety legislation Conducting checks to ensure the departments are working order. Ensuring that shrinkage control in department Assisting with food preparations Conducting demos
commissioning of new equipment for department Checking all product ranged for department are scanning at tills Checking the department complies with food safety legislation Conducting checks to ensure the departments are working order. Ensuring that shrinkage control in department Assisting with food preparations Conducting demos