Duties: Calling on Chefs, Catering Managers and Hotel Managers Upsell and understand the client’s requirements
knowledge of food products used in a Restaurant / Hotel / Retail environment. Will be expected to service
knowledge of food products used in a Restaurant / Hotel / Retail environment. Will be expected to service
pursue new business opportunities with restaurants, hotels, catering companies, and other food service providers
strong relationships with retail store managers, staff, and key stakeholders to ensure cooperation and or providing product knowledge support to store staff. Compliance: Ensure compliance with company policies
strong relationships with retail store managers, staff, and key stakeholders to ensure cooperation and or providing product knowledge support to store staff. Sales Analysis: Analyze sales data and performance
•Ability to collaborate with, lead and educate fellow staff •Adeptness at analysing facts, problem-solving,
and they are currently a team of 40 full-time staff spread across Africa. Our client has a focus on