technical and document control functions within Randburg SHEQ Department. KEY OUTPUTS Quality Assurance: 1. Compile
(Hons) in food Science or similar Food Hygiene Training- Level 3 HACCP - Intermediate/Advanced 10 Years
documentation and enhance compliance through targeted training programs. - Vigilantly monitor external and internal
Responsible Pharmacist. Complete training in line with the training matrix relevant to job profile. Marketing and Quality 100 % completion of training as stipulated in the training matrix. Review of the Quality Manual
Responsible Pharmacist. Complete training in line with the training matrix relevant to job profile. Marketing and Quality 100 % completion of training as stipulated in the training matrix. Review of the Quality Manual
implement necessary corrective action Coach and train subordinates and team members to ensure the acquisition career development by participating in ongoing training and development activities such as forums, conferences workshops, etc. Required minimum education and training: A Graduate-level Degree with significant experience pressurized, and requires flexibility, management, training, and leadership experience TO APPLY: Only if you
implement necessary corrective action Coach and train subordinates and team members to ensure the acquisition career development by participating in ongoing training and development activities such as forums, conferences workshops, etc. Required minimum education and training: A Graduate-level Degree with significant experience pressurized, and requires flexibility, management, training, and leadership experience TO APPLY: Only if you
effectively demonstrate their benefits through training sessions and presentations •Market Research: Conduct
compliance with local and federal regulations Provide training and education to employees on health and safety
compliance with local and federal regulations Provide training and education to employees on health and safety