knowledge of food safety regulations, quality control standards, and HACCP principles.
Manager will oversee the quality assurance and control processes across two manufacturing plants. This across both manufacturing plants. · Oversee quality control processes at every stage of production, from raw
Manager will oversee the quality assurance and control processes across two manufacturing plants. This across both manufacturing plants. · Oversee quality control processes at every stage of production, from raw
team and will oversee the quality assurance and control processes across two manufacturing plants. Key across both manufacturing plants. Oversee quality control processes at every stage of production, from raw them. Implement robust food safety and quality control measures to prevent contamination and ensure product
documentation
issues in the workplace Emergencies Monitor and control emergency equipment (fire extinguishers, breathing
issues in the workplace Emergencies Monitor and control emergency equipment (fire extinguishers, breathing