Paarden Island, wants to appoint an Occupational Health and Safety Officer/Administrator to ensure compliance Full responsibility for OHS protocols. Ensure Food Safety program requirements adhered to. Ensure Legal compliance investigations if required. Matric Qualification in Health and Safety Samtrac or equivalent preferable Computer
Paarden Island, wants to appoint an Occupational Health and Safety Officer/Administrator to ensure compliance Full responsibility for OHS protocols. Ensure Food Safety program requirements adhered to. Ensure Legal compliance investigations if required. Matric Qualification in Health and Safety Samtrac or equivalent preferable Computer
services of a professional, mature and experienced Health, Safety & Environmental Control officer . The Incumbent the Quality Manager. - Manage the Company's Safety, Health and Environmental plan. - Ensure EMP (Environmental is tested on regular based. - Ensure monthly Safety, Health and Environmental reports are submitted to investigated. - Ensure contractors comply with the Health, Safety and Environmental specifications. - Manage out in the manuals of procedure, and Occupational Health and Safety and Environmental Standards. Qualifications
leader in developing and producing high-quality health products in the edible oils industry. We strive of our business. The purpose of the Risk & Safety Officer is to ensure the compliance, implementation the Health and Safety Management Systems for all SOILL sites Facilitating and performing Health, Safety mitigating measures are implemented Ensure that Safety Committee Meetings are held regularly as per OHSA for all SOILL plants / Sites Ensure that Health & Safety Representatives conduct monthly inspections
leader in developing and producing high-quality health products in the edible oils industry. We strive of our business. The purpose of the Risk & Safety Officer is to ensure the compliance, implementation the Health and Safety Management Systems for all SOILL sites Facilitating and performing Health, Safety mitigating measures are implemented Ensure that Safety Committee Meetings are held regularly as per OHSA for all SOILL plants / Sites Ensure that Health & Safety Representatives conduct monthly inspections
services of a professional, mature and experienced Health, Safety & Environmental Control officer . The Incumbent the Quality Manager. - Manage the Company's Safety, Health and Environmental plan. - Ensure EMP (Environmental is tested on regular based. - Ensure monthly Safety, Health and Environmental reports are submitted to investigated. - Ensure contractors comply with the Health, Safety and Environmental specifications. - Manage out in the manuals of procedure, and Occupational Health and Safety and Environmental Standards. Qualifications
and protect the health and safety of their employees. Using their in-house clinical health expertise, data return on investment, improving their employees' health outcomes and operational efficiencies. The role preferably in in epidemiology, public health and/or other domains in health sciences Designed & executed
Assurance Assistant with a keen interest in food safety and new product development to assist with the Verification of daily, weekly and monthly quality and food safety related records, including but not limited to factory control inspections Systematic filing of all food safety documentation and records Completion of customer material approvals Food Safety team member with the aim to act as the food safety team leader deputy Conduct operation and improvement of the selected food safety programs Present and prepare training interventions
Assurance Assistant with a keen interest in food safety and new product development to assist with the Verification of daily, weekly and monthly quality and food safety related records, including but not limited to factory control inspections Systematic filing of all food safety documentation and records Completion of customer material approvals Food Safety team member with the aim to act as the food safety team leader deputy Conduct operation and improvement of the selected food safety programs Present and prepare training interventions
Evaluate new raw materials against legislative, food safety, and internal requirements Make decisions on deviating production downtimes, customer complaints, and food safety issues Pressure: Work in a high-pressure environment food analysis (Lab analysis) Familiarity with food safety/quality standards (e.g., HACCP, FSSC22000, ISO9001)