the Safety and Sustainability Director, the Environmental Manager provides strategic input, specialist divisions within Empact Group to integrate robust environmental management practices to achieve our sustainability in Environmental Science or Environmental Management. Professional certification in Environmental Management – 8 years' post qualification experience in Environmental Management, preferably within manufacturing experience. Experience in the implementation of environmental management systems. Advanced knowledge of environment
the Safety and Sustainability Director, the Environmental Manager provides strategic input, specialist divisions within Empact Group to integrate robust environmental management practices to achieve our sustainability in Environmental Science or Environmental Management. Professional certification in Environmental Management – 8 years' post qualification experience in Environmental Management, preferably within manufacturing experience. Experience in the implementation of environmental management systems. Advanced knowledge of environment
Introduction Chemical - Food and Industrial Description Our esteemed client based in Roodepoort, Gauteng play a critical role in developing and improving food and industrial products and processes, ensuring understanding of food and industrial processes, a passion for innovation, and a commitment to environmental sustainability preferably within the food and beverages industry) Strong knowledge of surface chemistry, food science, or process Ensure all R&D activities comply with environmental, health, and safety regulations. Stay updated
Introduction Chemical - Food and Industrial Description Our esteemed client based in Roodepoort, Gauteng play a critical role in developing and improving food and industrial products and processes, ensuring understanding of food and industrial processes, a passion for innovation, and a commitment to environmental sustainability preferably within the food and beverages industry) Strong knowledge of surface chemistry, food science, or process Ensure all R&D activities comply with environmental, health, and safety regulations. Stay updated
chemicals company based in the North of Gauteng, is a pioneering leader in the sustainable cleaning industry. with a focus on creating biodegradable and environmentally friendly cleaning products. This role will and development. Work in a supportive and environmentally conscious workplace. Contribute to meaningful
policies to ensure the safety, health, and environmental compliance of our operations. If you have a development and implementation of safety, health, and environmental policies, procedures, and guidelines to promote identify potential hazards, unsafe conditions, and environmental impacts, and develop and implement corrective occupational health and safety (OHS) legislation, environmental regulations, and other applicable standards engineering and HR, to iintegrate safety, health, and environmental considerations into all aspects of operations
and maintaining effective safety, health, and environmental programs. What you'll be doing (and why you'll training and awareness programs. Contribute to environmental compliance, risk assessments, and maintain accurate environment where your dedication to safety and environmental responsibility will make a meaningful impact diploma in Occupational Health and Safety, Environmental Management, or a related field. Proven experience with in-depth knowledge of safety, health, and environmental regulations. Strong analytical and problem-solving
motivated Site Technical Manager with a BSc (Hons) in Food Science and proven experience in the FMCG industry Requirements: Minimum BSc (Hons) in food Science or similar Food Hygiene Training- Level 3 HACCP - I experience. Extensive knowledge and experience in Food safety System Audits (BRC&UK-IBL Audit requirements)
Requirements: Diploma/Degree – Food Technology/Food Science 2-5 years' experience in a Product Development an organisation that manufactures and supplies foods flavouring and seasonings and have a minimum of
Requirements: Diploma/Degree – Food Technology/Food Science 2-5 years' experience in a Product Development an organisation that manufactures and supplies foods flavouring and seasonings and have a minimum of