participate as a member of the team • Performing any other task, not specified herein, which from time policy and procedures Knowledge, skills, and experience required • Grade 12 • Must be able to read, write understand Afrikaans & English • Must have experience in handling frozen food products • Good communication
participate as a member of the team • Performing any other task, not specified herein, which from time policy and procedures Knowledge, skills, and experience required • Grade 12 • Must be able to read, write understand Afrikaans & English • Must have experience in handling frozen food products • Good communication
for a Cold Store Clerk. The candidate must have experience working in a high volume Cold Store environment General office administration. Experience: Minimum: 3-5 years' experience in an Administration role or within the food industry. Preferred: Over 5 years' experience in an Administration role or similar, in a high-volume approval from the Cold Store Manager with regards to any adjustments to be made regarding stock levels. Maintaining updates to customer and trader. Attend to and resolve any queries. Ensure the finalization of orders and deliveries
for a Cold Store Clerk. The candidate must have experience working in a high volume Cold Store environment General office administration. Experience: Minimum: 3-5 years' experience in an Administration role or within the food industry. Preferred: Over 5 years' experience in an Administration role or similar, in a high-volume approval from the Cold Store Manager with regards to any adjustments to be made regarding stock levels. Maintaining updates to customer and trader. Attend to and resolve any queries. Ensure the finalization of orders and deliveries
logistics and/or commerce Minimum: 3-5 years' experience in a Supervisor role or similar within the food food industry. Preferred: More than 5 years' experience in a supervisor role or similar within the food Reporting skills Picking system and procedure experience MS Office on a basic level Safety Management
logistics and/or commerce Minimum: 3-5 years' experience in a Supervisor role or similar within the food food industry. Preferred: More than 5 years' experience in a supervisor role or similar within the food Reporting skills Picking system and procedure experience MS Office on a basic level Safety Management