activities. Key performance areas: Graduate learnership The successful candidate must have: Matric with
the butchery environment. Manage all Hygiene and Safety activities of the butchery. Conduct various ad-hoc Industry. Must have knowledge of butchery hygiene and safety standards. Must have knowledge of meat cuts/products
the butchery environment. Manage all Hygiene and Safety activities of the butchery. Conduct various ad-hoc Industry. Must have knowledge of butchery hygiene and safety standards. Must have knowledge of meat cuts/products
the butchery environment. Manage all Hygiene and Safety activities of the butchery. Conduct various ad-hoc Industry. Must have knowledge of butchery hygiene and safety standards. Must have knowledge of meat cuts/products
Forklift License Excellent computer literacy (MS Office – Outlook, Word & Excel) Excellent written
Forklift License Excellent computer literacy (MS Office – Outlook, Word & Excel) Excellent written
be advantageous Excellent computer literacy (MS Office – Outlook, Word & Excel) Ability to work well
be advantageous Excellent computer literacy (MS Office – Outlook, Word & Excel) Ability to work well
intensive work Excellent computer literacy (MS Office – Outlook, Word & Excel) Must be able to work
intensive work Excellent computer literacy (MS Office – Outlook, Word & Excel) Must be able to work