legal and health & safety requirements. 5. HEALTH AND SAFETY Comply with the Health, Safety and functions under supervision operate in accordance with health, safety and environmental policies and procedures
legal and health & safety requirements. 5. HEALTH AND SAFETY Comply with the Health, Safety and functions under supervision operate in accordance with health, safety and environmental policies and procedures
that staff are motivated and productive Quality, Health and Safety and KPI's Ensure that customer KPI's standards of Health and Safety are maintained and that the requirements of the Occupational Health and Safety services pertaining to the operation Occupational Health and Safety Act 1993 and the requirements thereof
that staff are motivated and productive Quality, Health and Safety and KPI's Ensure that customer KPI's standards of Health and Safety are maintained and that the requirements of the Occupational Health and Safety services pertaining to the operation Occupational Health and Safety Act 1993 and the requirements thereof
Agriculture, Forestry and Fisheries (DAFF) and Port Health on daily basis and all Labs allocated to the Company Inspections and Outstanding Containers) • Ensure Port health and Plant & Seed bookings • Monitor prior permissions
Agriculture, Forestry and Fisheries (DAFF) and Port Health on daily basis and all Labs allocated to the Company Inspections and Outstanding Containers) • Ensure Port health and Plant & Seed bookings • Monitor prior permissions
carried out Manage a workforce of atleast 80 people Health and safety knowledge Reports Hold meetings from
carried out Manage a workforce of atleast 80 people Health and safety knowledge Reports Hold meetings from
Site Manager/Supervisor Adhere to all company/site health and safety measures Complete tasks assigned effectively
inventory of equipment which includes managing health & safety; manage and monitor revenue, expenses Adhere to all the policies and procedures Manage the health and safety of the cold store Driving performance TECHNICAL COMPETENCIES/KNOWLEDGE/UNDERSTANDING Health and Safety Act Basic technical understanding of and inventory equipment activities. MANAGE THE HEALTH AND SAFETY OF THE COLD STORE Manage the safety feedback to the Direct Manager on request to guide the Health and Safety activities. MANAGE AND MONITOR REVENUE