and outsourced staff. Responsible for directing work, addressing complaints & resolving problems Food and Beverage for any shortcomings. Actively work with and engage the team, contribute towards positively embracing, proactive, and committed. Constantly work the floor during service times to test guest feedback delegates / clients complete the relevant evaluation forms to enable feedback and rectifying issues if any Banqueting & Conference Manager will supervise the work of B&C team and provide guidance as needed.
and outsourced staff. Responsible for directing work, addressing complaints & resolving problems Food and Beverage for any shortcomings. Actively work with and engage the team, contribute towards positively embracing, proactive, and committed. Constantly work the floor during service times to test guest feedback delegates / clients complete the relevant evaluation forms to enable feedback and rectifying issues if any Banqueting & Conference Manager will supervise the work of B&C team and provide guidance as needed.