management immediately; Following instructions on the presentation of meals/dishes and ensuring that all dishes correctly garnished, correctly portioned and sized, presented in the correct serving dish in the prescribed
management immediately; Following instructions on the presentation of meals/dishes and ensuring that all dishes correctly garnished, correctly portioned and sized, presented in the correct serving dish in the prescribed
to): Overall responsible manager of outlet/s, be present and making key decisions about stock and personnel
to): Overall responsible manager of outlet/s, be present and making key decisions about stock and personnel