Sovereign Foods Jobs in Port Elizabeth
Jobs 1-1 of 1
Catering / hospitality
- Staff Unlimited
- Permanent
Junior Sous Chef From 5 To 8 (ctc) - Monthly
Staff Unlimited
South Africa
From 5 to 8 (Ctc) - Monthly procedures for service to guests, ensuring exceptional food quality is provided to guests at all times Support appropriately maintained Ensure adherence to all relevant food safety, security and health and safety policies experience at a CDP level Hold a current food handler health card or HACCP/Food Safety certificate Competencies Knowledge of GAAP POS and Ms Excel Good knowledge of food costing and wastage control Sober habits Ability
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