Diploma in Administration or Hospitality 3-5 Years' experience in either Safari, Hunting or equivalent Lodge bookings and general reception duties Attend to any personal requirements of guests Administration of Management of the lodge, staff, garden staff and chef Any other requirements, as requested Interested in this
Diploma in Administration or Hospitality 3-5 Years' experience in either Safari, Hunting or equivalent Lodge bookings and general reception duties Attend to any personal requirements of guests Administration of Management of the lodge, staff, garden staff and chef Any other requirements, as requested Interested in this
Sommelier to provide a consistent and bespoke wine experience for the guest as well as be responsible for stock development of staff at various lodges. Skills and Experience: - Sommelier qualification, such as Cape Wine knowledge of international wines. - 3 years' experience in hospitality / guest interactions and service
Skills and experience: - A 3 year chef qualification or a minimum of 4 years' experience in a role of
Skills and experience: - A 3 year chef qualification or a minimum of 4 years' experience in a role of
DEPARTMENT / MANAGER - CHEF / CATERING MANAGER EXPERIENCE ESSENTIAL NELSPRUIT A highly organized, result skills together with good culinary knowledge and experience is needed as the Head of Department. The kitchen shifts. Salary: R20000pm Negotiable Based on experience and related qualifications. Please urgently email
Responsibilities: - Ensuring the ultimate food experience for the guests, in line with the food concept and desserts. Skills and Experience: - Minimum of 3 years of cooking experience in a medium-sized kitchen
DEPARTMENT / MANAGER - CHEF / CATERING MANAGER EXPERIENCE ESSENTIAL NELSPRUIT A highly organized, result skills together with good culinary knowledge and experience is needed as the Head of Department. The kitchen shifts. Salary: R20000pm Negotiable Based on experience and related qualifications. Please urgently email
teams; and to provide all-encompassing wildlife experience to every guest with a focus on catering to the representatives. Ensure the highest quality of game experience for the guests. Ensuring guests' preferences and purpose. Skills & Experience: Eight or more years of guiding experience in a similar lodge environment
Description Skills and Experience: - A minimum of 2 years work experience as a field guide in a similar