to guests, ensuring exceptional food quality is provided to guests at all times Support the kitchen management least 5 years' experience at a 5-star Lodge/Hotel, with a minimum of 2 years' experience at a CDP level
to guests, ensuring exceptional food quality is provided to guests at all times Support the kitchen management least 5 years' experience at a 5-star Lodge/Hotel, with a minimum of 2 years' experience at a CDP level