Strip Clubs Offering Work Jobs in South Africa
Food & Beverage Manager Bergville
Orion Group
Bergville
to drive customer engagement and revenue growth. Work closely with other hotel departments, such as sales and marketing, to coordinate food and beverage offerings for events and conferences. Stay current on industry trends, customer preferences, and competitor offerings to continuously improve the food and beverage
share this job on whatsappFood And Beverage Manager
Orion GroupBergville
to drive customer engagement and revenue growth. Work closely with other hotel departments, such as sales and marketing, to coordinate food and beverage offerings for events and conferences. Stay current on industry trends, customer preferences, and competitor offerings to continuously improve the food and beverage
Deputy General Manager Bergville
Orion GroupBergville
operational excellence. The Deputy General Manager will work closely with the General Manager to drive overall and motivating high-performing teams. Ability to work under pressure and prioritize competing demands analytical and problem-solving skills This position offers a competitive salary and bonus potential. If you
Deputy General Manager
Orion GroupBergville
operational excellence. The Deputy General Manager will work closely with the General Manager to drive overall and motivating high-performing teams. Ability to work under pressure and prioritize competing demands analytical and problem-solving skills This position offers a competitive salary and bonus potential. If you
Hotel General Manager Tzaneen
Orion GroupTzaneen
guests, staff, and vendors to foster a positive work environment and guest experience. Collaborating Management software such as Opera, Protel etc. We offer a competitive salary and bonus opportunities. If
Manager Hotels Johannesburg
Orion GroupJohannesburg
exceeding guest expectations. Financial Management: Work closely with the Head Office Accounts department employees to maximize their potential. Foster a positive work environment, promoting teamwork, open communication clients, showcasing each hotel in the portfolio's offerings and services. Inventory and Supply Chain Management: and drive profitability. Demonstrated ability to work in a fast-paced, high-pressure environment while successful candidate will be required to work a 5.5 day office-based work week (i.e. Monday to Friday and half
Operations Manager - Hotels Division
Orion GroupJohannesburg
exceeding guest expectations. Financial Management: Work closely with the Head Office Accounts department employees to maximize their potential. Foster a positive work environment, promoting teamwork, open communication clients, showcasing each hotel in the portfolio's offerings and services. Inventory and Supply Chain Management: and drive profitability. Demonstrated ability to work in a fast-paced, high-pressure environment while successful candidate will be required to work a 5.5 day office-based work week (i.e. Monday to Friday and half
Executive Housekeeper
Orion GroupBergville
Schedule and assign daily cleaning tasks, inspect work to ensure compliance with standards. Maintain inventory ensure availability of clean linens and towels. Work with other departments to coordinate cleaning schedules procedures, chemicals, and equipment. Ability to work effectively under pressure and manage multiple priorities cleanliness. Flexibility to work evenings, weekends, and holidays as needed. Work Environment: Fast-paced
Executive Housekeeper Bergville
Orion GroupBergville
Schedule and assign daily cleaning tasks, inspect work to ensure compliance with standards. Maintain inventory ensure availability of clean linens and towels. Work with other departments to coordinate cleaning schedules procedures, chemicals, and equipment. Ability to work effectively under pressure and manage multiple priorities cleanliness. Flexibility to work evenings, weekends, and holidays as needed. Work Environment: Fast-paced
Chef Bergville
Orion GroupBergville
deliver exceptional dishes and maintain a positive work environment. Conduct performance evaluations and communication and interpersonal abilities. Ability to work well under pressure in a fast-paced environment to keep up with culinary trends. Flexibility to work evenings, weekends, and holidays as required. This
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