team. JOB DESCRIPTION: As a Demi Chef de Partie you are responsible for taking care of the daily food the instructions and recommendations from the immediate superiors to complete the daily tasks Ensure the or buffet) Running the allocated section given to you Preparing food of a very high standard and quality
team. JOB DESCRIPTION: As a Demi Chef de Partie you are responsible for taking care of the daily food the instructions and recommendations from the immediate superiors to complete the daily tasks Ensure the or buffet) Running the allocated section given to you Preparing food of a very high standard and quality
the work of B&C team and provide guidance as needed. The Banqueting & Conference Manager are also
the work of B&C team and provide guidance as needed. The Banqueting & Conference Manager are also