private client is looking for an individual to manage three of their properties in Cape Town and the Experience in property/household and personnel management. Relevant hospitality qualification (beneficial) experience (non-negotiable). Responsibilities: Daily management of the properties. Ensuring the properties are well kept and that the staff are performing their duties. Daily shopping and preparation/cooking of meals
Matric Relevant Qualification Own vehicle Job Duties Menu Planning and Development : Design and develop dietary restrictions and preferences. Kitchen Management : Oversee daily operations of the kitchen. Ensure and compliant with health and safety regulations. Manage kitchen staff, including hiring, training, and related to food quality or service. Administrative Duties : Maintain records of recipes, inventory, and staff financial performance. Collaborate with restaurant management on business strategies and improvements. Innovation
Matric Relevant Qualification Own vehicle Job Duties Menu Planning and Development : Design and develop dietary restrictions and preferences. Kitchen Management : Oversee daily operations of the kitchen. Ensure and compliant with health and safety regulations. Manage kitchen staff, including hiring, training, and related to food quality or service. Administrative Duties : Maintain records of recipes, inventory, and staff financial performance. Collaborate with restaurant management on business strategies and improvements. Innovation