training, and supervising F&B staff. Scheduling shifts and ensuring adequate staffing levels. Conducting strategies. Organizing special events and themed nights to attract customers. Collaborating with marketing
training, and supervising F&B staff. Scheduling shifts and ensuring adequate staffing levels. Conducting strategies. Organizing special events and themed nights to attract customers. Collaborating with marketing
training, and supervising kitchen staff. Scheduling shifts and assigning duties. Conducting performance evaluations
training, and supervising kitchen staff. Scheduling shifts and assigning duties. Conducting performance evaluations
the client on a daily basis. Requirements: Valid driver's license (non-negotiable). Experience in property/household