Waitresses Urgently Needed For A Very Busy Restaurant Jobs in Cape Town
Catering / hospitality
- Kingfisher Recruitment
Junior Restaurant / Front Of House Manager - Southern Suburbs, Cape Town - Rneg Salary Negotiable
Kingfisher Recruitment
Cape Town Region
position needs someone who is quick on their feet, dynamic, has drive and is full of energy. Restaurant Manager Manager with running a very busy 350 seater restaurant. Supervise staff - bar, FOH staff Liaise with kitchen sure all Covid protocals are adhere to 3 5 years Restaurant manager / Assistant Manager experience experience supservising staff Must have experience running a busy restaurant Experience running a coffee shop Advantage
share this job on whatsappJunior Front Of House Manager Southern Suburbs
Kingfisher RecruitmentCape Town Region
position needs someone who is quick on their feet, dynamic, has drive and is full of energy. Restaurant Manager Manager with running a very busy 350 seater restaurant. Supervise staff - bar, FOH staff Liaise with kitchen sure all Covid protocals are adhere to 3 5 years Restaurant manager / Assistant Manager experience experience supservising staff Must have experience running a busy restaurant Experience running a coffee shop Advantage
Junior Events / Social Media Marketing - Cape Town - Southern Suburbs Southern Suburbs
Kingfisher RecruitmentCape Town Region
all his functions for his upmaket 400 seater Restaurant. Must be able to deal with HIGH END clients and your head in order to assist the hostess during busy periods Ensure product knowledge levels required communicated with management Quality and Service Ensure restaurant is set up via standard, each table set as per Assist to maintain service standards, assist if needed – clutter on table – tables must be set as per complaints Pre-empt needs of customers – “excellent” customer care / focus Enhance business performance via
Assistant Events Manager Southern Suburbs
Kingfisher RecruitmentCape Town Region
30K + incentives neg your head in order to assist the hostess during busy periods Ensure product knowledge levels required organising events Able to take Charge Exprience in the Restaurant / Hospitality Industry a HUGE advantage Must
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