of a team dedicated to delivering exceptional hospitality experiences and fostering a culture of excellence Estimate future needs for goods, equipment, and cleaning products. Ensure compliance with sanitation and
of a team dedicated to delivering exceptional hospitality experiences and fostering a culture of excellence Estimate future needs for goods, equipment, and cleaning products. Ensure compliance with sanitation and
scheduling, training, and performance evaluation. Ensure all banquet operations comply with health, safety, and banquet rooms and facilities to ensure they are clean, organized, and properly set up. Assist with menu
scheduling, training, and performance evaluation. Ensure all banquet operations comply with health, safety, and banquet rooms and facilities to ensure they are clean, organized, and properly set up. Assist with menu
Cape Key Responsibilities: Organizing and managing all functions of the kiosk. Allocating responsibilities
Cape Key Responsibilities: Organizing and managing all functions of the kiosk. Allocating responsibilities