admin skills. Ability to work in a team. A self-motivated individual who may work unsupervised. Only successful Other Requirements: Good work ethic. Integrity and honesty. Able to work under pressure. Good people skills. Reliable transport to get to work. Able to do shift work according to restaurant hours. An Important
sober habits to work in De Waterkant Cape Town. The person should be passionate about working with people making and judgement. Team orientated and maintain working relationships. Ability to pay attention to detail: able to multi-task, exercise time management and work under pressure. Excellent English and Afrikaans Supervise house-keeping. Must be flexible in working weekends and holidays. Qualifications and Experience: Hotel or Guest House will be to your advantage. Working knowledge of Nightsbridge, Hotelier and Online
sober habits to work in De Waterkant Cape Town. The person should be passionate about working with people making and judgement. Team orientated and maintain working relationships. Ability to pay attention to detail able to multi-task, exercise time management and work under pressure. Excellent English and Afrikaans Supervise house-keeping. Must be flexible in working weekends and holidays. Qualifications and Experience: Hotel or Guest House will be to your advantage. Working knowledge of Nightsbridge, Hotelier and Online
communication skill set. Must be trustworthy and be able to work with the hotel and guests money. Fluent in English beneficial. Own reliable transport. Working hours: Shift work. Must be able to work evenings, weekends & public
requirements and sushi preparation. Must be able to work within specified costs parameters. Deliver acceptable presentation. Accountable for sushi stock and stock taking. Work evenings and nights, weekends and public holidays holidays. Be independent and self-driven and work under pressure. Good communication Skills. An Important Announcement
supervisor's specifications as well as ad hoc duties, work well in a team, be flexible, have a flair for food counter hand- providing excellent customer service, work well in a team, be flexible, have a flair for food Cashier- providing excellent customer service, works well in a team, be flexible, have a flair for food
would be advantageous. Working. Requirements: Attention to detail. Ability to work under pressure. Timeous Timeous arrival at work. Discipline and Commitment. Courteous and friendly personality. Strong memory ability
asap (around 24 March). Must be experienced, hard-working, intelligent, literate, responsible, and pro-active times will vary, as the mother works irregular day/night shifts. Working days/times and off-days will be
Deputy General Manager or Operations Manager who has worked within an individual style property where the guest done. Extensive hands-on experience. Available to work when needed, including weekends, holidays, and nights CAN-DO attitude. Willing to be Flexible to the work environment. Good communication skills to find out
timeous submission of all reports and administrative work. To attend all management meetings as required. Grade 12 Hospitality Qualification (advantageous) Working knowledge of OPERA Previous experience in the same