Bursary Or Learnership Safety Management Jobs in Cape Town
- Cape Town City Centre (8)
- Somerset West (4)
- Cape Town Region (1)
- Kloof Street (1)
Catering / hospitality
- Helderberg Personnel (4)
- Mpc Recruitment (2)
- Salt (2)
- 20953 (1)
- Freerecruit (1)
- Isilumko Staffing (1)
- Last 7 days
Hotel General Manager
Freerecruit
Kloof Street
profit/financial control. Coordinates, directs and manages the staff and everyday hotel operations to achieve Tertiary education Experience as a Hotel General Manager in Africa (2) years Good track record of Financial speak English fluently The post Hotel General Manager appeared first on freerecruit.co.za .
share this job on whatsappManager Of Sales, Marketing And General Operations
Cape Town City Centre
Negotiable
Manager of Sales, Marketing and General Operations - Montague Gardens, Cape Town Negotiab business seeks an Operations Manager who will be reporting directly to the Managing Director. The Ideal candidate role:
Collaborate with senior management in the development of performance goals and increased productivity.
Work with department managers in the development of financial and budgetary
Prepare reports and presentations to update management with sales progress.
Identify new marketing
Food & Beverage Manager Cape Town
Mpc RecruitmentCape Town City Centre
your ordinary FandB Manager role. Find a home where your food and beverage management expertise will be effective management and collaboration while wowing with your niche social skills. Manage the day-to-day least 8 years of experience in Food and Beverage Management with a minimum of 5 of those years within a 5 Afrikaans a distinct advantage) Skilled at leading and managing a team, including training junior staff Computer Computer literacy and experience working with stock management software Completion of the WSET level 2 course
Food And Beverage Manager (5 Hotel)
Mpc RecruitmentCape Town City Centre
your ordinary FandB Manager role. Find a home where your food and beverage management expertise will be effective management and collaboration while wowing with your niche social skills. Manage the day-to-day least 8 years of experience in Food and Beverage Management with a minimum of 5 of those years within a 5 Afrikaans a distinct advantage) Skilled at leading and managing a team, including training junior staff Computer Computer literacy and experience working with stock management software Completion of the WSET level 2 course
Restaurant General Manager (fast Food)
Cape Town City Centre
lookout for Top Performing Restaurant General Managers to join their team.
Responsibilities: / people management
Workplace safety
Customer satisfaction
Food safety
Store sanitation
Administration
Budget management
Get staff and store to make profit
Staff rship skills
Restaurant Manager Fast Food Cape Town, South Africa
Isilumko StaffingCape Town Region
From 20000 to 25000 (Ctc) - Monthly General Managers to join their team. Responsibilities: Staff / people management Workplace safety Customer satisfaction Food safety Store and food sanitation Administration Budget management Get staff and store People skills Leadership skills Numerical Time management Organised Forecasting Report writing Excellent General Managers to join their team. Responsibilities: Staff / people management Workplace safety Customer satisfaction Food safety Store and food sanitation Administration Budget management Get staff and store
Cook Somerset West
Helderberg PersonnelSomerset West
sessions for kitchen staff on cooking techniques, safety procedures, and sanitation standards Stay updated and safety regulations, food handling guidelines, and sanitation standards Work with management to address Recipes and Product Development Inventory Management Manage inventory levels and keep track of stock rotation Take Quality Control Maintain and enforce hygiene, safety and sanitation standards in the kitchen Monitor
Cook
Helderberg PersonnelSomerset West
sessions for kitchen staff on cooking techniques, safety procedures, and sanitation standards Stay updated and safety regulations, food handling guidelines, and sanitation standards Work with management to address Recipes and Product Development Inventory Management Manage inventory levels and keep track of stock rotation Take Quality Control Maintain and enforce hygiene, safety and sanitation standards in the kitchen Monitor
Property Custodian
Cape Town City Centre
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- Bachelor's degree in Hospitality Management or related field is essential.
- Must have
- Must have strong financial acumen and experience managing budgets.
- Demonstrated ability to drive efficiency.
- In-depth knowledge of hotel management software and industry best practices.
- Advanced Leadership
- The Guest Experience
- Financial Management
- Sales & Marketing
- Human Assurance
- Community Management
Executive Chef / Operations
Helderberg PersonnelSomerset West
dynamic and experienced Executive Chef / Operations Manager to join their small team and lead their culinary efficiency and quality in all processes Supplier Management: Place orders with suppliers, negotiate terms of high-quality ingredients Staff Management: Lead, train, and manage kitchen and production staff, fostering positive and productive work environment Procurement: Manage procurement processes, ensuring cost-effectiveness production industry. Strong leadership and team management skills. Excellent production planning and organizational
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