in line with hotel budgeted beverage cost% Count, care and store all specialized Operating Equipment needed and stocked for customer usage Comply with all health and safety regulations Monitor standards in wine audit target are achieved. Education 3-year Hospitality Management Diploma Certification as a sommelier
in line with hotel budgeted beverage cost% Count, care and store all specialized Operating Equipment needed and stocked for customer usage Comply with all health and safety regulations Monitor standards in wine audit target are achieved. Education 3-year Hospitality Management Diploma Certification as a sommelier
appearance. Work safely, adhering to all hotel health and safety precautions. Attend hotel and/or departmental Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role Job Related Skills: Need management software Minimum Qualifications: Hospitality Diploma Job Experience: Experience in Ala Carte
appearance. Work safely, adhering to all hotel health and safety precautions. Attend hotel and/or departmental Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role Job Related Skills: Need management software Minimum Qualifications: Hospitality Diploma Job Experience: Experience in Ala Carte
time. Bachelor's degree in Event Management, Hospitality, Business Administration, or a related field
time. Bachelor's degree in Event Management, Hospitality, Business Administration, or a related field
(advantageous) EDUCATION Matric Tertiary qualification in hospitality/catering management PERSONAL REQUIREMENTS Must
(advantageous) EDUCATION Matric Tertiary qualification in hospitality/catering management PERSONAL REQUIREMENTS Must
enforcing GMP, GHP and Cold chain. Compliance with health and meat requirements and regulations. Ensuring