Kitchen,chicken Licken Jobs in Johannesburg, Gauteng
- Johannesburg (5)
- Central Johannesburg (4)
- Bruma (3)
- Bryanston (2)
- North Johannesburg (2)
- Sandton (2)
- Sunrise (1)
Catering / hospitality
- Restaurant Staff (8)
- Csg Resourcing Ltd (2)
- Evolution Recruitment (2)
- Landing On Mars Pty Ltd (2)
- Orion Group (2)
- Riseup Management (2)
- Last 7 days (10)
- Last 3 days (7)
Kitchen Manager / Chef – Fourways
Restaurant Staff
Central Johannesburg
located in Fourways is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess minimum of 4 years of relevant experience in a kitchen management role, with a strong background in a ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking
share this job on whatsappKitchen Manager – Linksfield
Restaurant StaffCentral Johannesburg
located in Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking
Kitchen Manager / Chef – Linksfield
Restaurant StaffCentral Johannesburg
located in Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking
Group Kitchen Manager – Bedfordview
Restaurant StaffBruma
group Kitchen Manager / Head Chef. Looking for individuals with 6 years relevant chef and kitchen management ability to effectively coordinate and manage a busy kitchen operation. The person will be responsible for food quality control in each café as well as the central kitchen. Main duties will include stock management, variances will have experience in food cost, kitchen hygiene and general kitchen administration. Looking for a hardworking multi-task. Will be expected to travel to the central kitchen in Bedfordview so applicants have to be based in
Kitchen Manager – Sandton NEW
Restaurant StaffCentral Johannesburg
looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management to lead a kitchen brigade. The suitable candidate will have experience in food cost, kitchen hygiene and Quote Reference RA31 when applying. The post Kitchen Manager – Sandton appeared first on freerecruit
Head Chef – Sandton
Restaurant StaffSunrise
years of relevant experience in both chef and kitchen management roles, with a strong background in a ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and administration. The restaurant is seeking a senior
Head Chef Jhb - Northern Suburbs NEW
Riseup ManagementNorth Johannesburg
availability in menu design. Kitchen Management: Overseeing the daily operations of the kitchen. Coordinating and supervising kitchen staff, including sous chefs, line cooks, and kitchen assistants. Ensuring all kitchen equipment order. Staff Training and Development: Training kitchen staff. Providing ongoing training and mentoring taste. Health and Safety Compliance: Ensuring the kitchen complies with health and safety regulations. Maintaining Maintaining cleanliness and organization in the kitchen. Implementing and enforcing hygiene and sanitation
Head Chef NEW
Riseup ManagementNorth Johannesburg
availability in menu design. Kitchen Management: Overseeing the daily operations of the kitchen. Coordinating and supervising kitchen staff, including sous chefs, line cooks, and kitchen assistants. Ensuring all kitchen equipment order. Staff Training and Development: Training kitchen staff. Providing ongoing training and mentoring taste. Health and Safety Compliance: Ensuring the kitchen complies with health and safety regulations. Maintaining Maintaining cleanliness and organization in the kitchen. Implementing and enforcing hygiene and sanitation
Coffee Shop Manager – Bedfordview
Restaurant StaffBruma
important. Must have front of house and general kitchen management experience. Will only consider well-spoken
Night Shift Production Manager – Bedfordview
Restaurant StaffBruma
Manager position available for their production kitchen in Bedfordview. Looking for someone with 6 years’
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