clean so that they are ready to use throughout the day. Check standard stock of groceries and cleaning supplies tea, coffee and milk are available for the next day before leaving in the afternoon. ARRANGE CATERING
clean so that they are ready to use throughout the day. Check standard stock of groceries and cleaning supplies tea, coffee and milk are available for the next day before leaving in the afternoon. ARRANGE CATERING
08:00 – 16:00 Sunday: 08:00 – 14:00 With 1 – 2 off days during the week Minimum requirements: Valid driver's
dispatched, and assist with booking restaurants and day tours.
You have a
able to stand in as F&B manager during his off days or if the position is vacant. JOB KNOWLEDGE: A Banqueting
able to stand in as F&B manager during his off days or if the position is vacant. JOB KNOWLEDGE: A Banqueting
able to stand in as F&B manager during his off days or if the position is vacant.
JOB KNOWLEDGE:
able to stand in as F&B manager during his off days or if the position is vacant EDUCATIONAL REQUIREMENTS:
able to stand in as F&B manager during his off days or if the position is vacant EDUCATIONAL REQUIREMENTS: