Qualifications Desired: · Relevant Hospitality Diploma (NQF 6) · Other rooms division experience · Exposure critical analysis of new ideas or innovations is important to assure any changes align with and support established Because of the fast pace of the work, it is important that job related knowledge and responsibilities job requires delegation to others, it will be important to provide staff with a positive, supportive environment Qualifications Desired: · Relevant Hospitality Diploma (NQF 6) · Other rooms division experience · Exposure
deductions.
QualificationsProfessional Cookery Diploma.
SkillsExperience as a Head Chef or Assistant
Qualification Criteria:
business into a Managerial position. Matric with a diploma in either Hospitality or Food and Nutrician. A
business into a Managerial position. Matric with a diploma in either Hospitality or Food and Nutrician. A
Competencies Qualifications Grade 12 Diploma in Marketing & Events Diploma in Client Services Experience
Competencies Qualifications Grade 12 Diploma in Marketing & Events Diploma in Client Services Experience
proactive person with a well-developed concept of the importance of providing a world-class guest experience and
at this point, this will be requested later. IMPORTANT: We specialize in specific niche fields. We regret