logistics management, stock control, and general administration. The ability to think quickly and work within guidelines is essential. Strong staff management & training skills are also required. The ideal candidate
Only individuals with exceptional Restaurant administration knowledge and experience will be considered Strong customer relations, staff management, and training skills are essential. The salary for this position
logistics management, stock control, and general administration. The ability to think quickly and work within guidelines is essential. Strong staff management & training skills are also required. The ideal candidate
Only individuals with exceptional Restaurant administration knowledge and experience will be considered Strong customer relations, staff management, and training skills are essential. The salary for this position
management, customer relations, Restaurant administration, food-liquor costing, stock reporting, service Applicants must be skilled in staff management and training. Must have the ability to manage front and back
and interpersonal skills Proficiency in Microsoft Office Suite and point-of-sale (POS) systems A diploma services, reservations, and dining room operations Train, mentor, and supervise front of house staff, ensuring and tableware Conduct regular staff meetings and training sessions to communicate updates, reinforce standards Assist with scheduling, payroll, and other administrative tasks as required Stay updated on industry
skilled in franchise Restaurant systems & administration. Experience running Mr D / Uber Eats systems customer relations, staff management and staff training skills. Duties will also include stock control
references. Must be skilled in staff management / training, stock management, opening & closing procedures procedures. Duties will also include restaurant administration. Must be passionate, hardworking, and driven
management, customer relations, Restaurant administration, food-liquor costing, stock reporting, service in staff management, staff motivation and staff training. Must have very strong Restaurant operations management
management, customer relations, Restaurant administration, food-liquor costing, stock reporting, service in staff management, staff motivation and staff training. Must have very strong Restaurant operations management