the coast of Mozambique is recruiting an Executive Chef with 5 lodge/island experience. Experience required: At least 3 years relevant experience as an Exec Chef Passion for creating fabulous food Duties include: standards set for the Lodge Responsible for training chefs & implementing kitchen standards Correct chemicals going out to guests at any time to be checked by chef Minimal traffic through kitchen Rain management Flexible Always be approachable The post Executive Chef Mozambique appeared first on freerecruit.co.za
Kitchen Manager / Head Chef. Looking for individuals with 6 years relevant chef and kitchen management
are managed accordingly. Work with the Executive chef to ensure menu and food are aligned to lodge quality